After feeling so crummy from a bad cold these past few weeks, I was relieved when I finally started feeling better. I had such big plans for this Christmas season, and sadly, so many of my ideas were put on hold because of my nasty cold. One thing I promised myself though, was that I'd be able to do some holiday baking and make these gluten free peppermint bark scones for Scone of the Month! Fun fact: Todd and I love peppermint bark. Every Christmas season we'll either buy some or make it, and it's delicious to munch on. Because of that, I knew I had to create a peppermint bark scone with my favorite gluten free scone mix. If this is your first time here, I've shared my love ...
Tagged with: Scone of the Month
Gluten Free Turtle Scones
It's time for Scone of the Month, and this month's flavor doesn't disappoint. These Gluten Free Turtle Scones are delightful, and so easy to put together! I've always loved those delicious little chocolate turtles. They're one of my favorite chocolate treats... something about the combination of chocolate, caramel and pecans is so yummy. These gluten free scones have all those tasty flavors, but mixed in with the tender biscuit of the scone. I used my favorite mix for the base of the scones. You really can't get any better with this scone mix... and until I figure out a custom mix that creates the same incredible scone, this is the best mix... hands down, no ...
Gluten Free Pumpkin Chocolate Chip Scones
'Tis the season for all things pumpkin, right? That's why for this month's Scone of the Month recipe, we're going with Gluten Free Pumpkin Chocolate Chip Scones. They're delicious, with just the perfect hint of pumpkin and cinnamon mixed in with chocolate chips. Mmm... Growing up, especially during fall, my mom would make the most delicious pumpkin chocolate chip cookies. They were buttery soft and the perfect combination of pumpkin and chocolate, while still having the cookie base. As I've been making a list of all the new scone flavors we want to try, this tasty combination was at the top of my list. I wanted to recreate one of my favorite cookies into a delicious scone! If ...
TGI-FRIDAY: Scone of the Month, What I’m Taking To Hawaii, Fire Pit Search & More
This week has been so incredibly busy! Next week we're we sneaking away to Hawaii, so I've been doing my best to get ready for our trip, and making sure the blog has new content for you to enjoy while we're away! I'm also in the middle of working on two big projects we'll be launching in October. I can't wait to share more, but sooo many of you have been asking for one of them, and I can't wait to bring it to you! My lips are sealed for a little while longer, but get ready! In case you missed my blog post earlier this week, I shared a fun new series I'm introducing on the blog: Scone of the Month. I can't even tell you how much I love scones. They're one of my absolute favorite ...
Gluten Free Apple Pie Scones
A few months ago in a TGI-Friday post, I shared all about my love of scones. I really, really love them. They've always been a breakfast staple for me, and I look forward to making a batch every weekend, always coming up with different flavors and combinations to experiment with. Over the last month or so, I've had this idea to share a scone of the month recipe with you. How fun is that? A scone of the month.... with each month featuring a new flavor we've been enjoying! So, this is me saying, let's do it! But before we dive into the delicious gluten free apple pie scone recipe I'm about to share (seriously, they are sooo good), I thought I'd share a little back ...
